Vietnam’s seafood exports showed positive growth in 2026. Pangasius exports increased 9.8%, with strong growth in Japan and China remaining the largest market. Shrimp demand was mixed, while disease issues in Thailand may affect raw material supply. Tuna exports grew slightly, with the US as the main market. Overall, high-quality, value-added products and strict food safety and traceability standards are key opportunities for Vietnamese seafood exporters, especially in Japan.

HGFS-BREAKING-NEWS-NO--01-SEP--2026